Pizza Recipes - The Chocoholic Dessert Pizza – Revolve Pizza Oven US

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Chocoholic dessert pizza

Pizza Recipes - The Chocoholic Dessert Pizza

1 min reading time

Dessert pizzas are an amazing way to finish a pizza party. You can work out a way to turn your favourite dessert into a pizza. In this blog, we will look at a dark chocolate-banana dessert pizza.

What do you need?

  • Dark chocolate sauce/spread
  • Banana
  • Marshmallows (optional)
  • Walnuts (optional)
  • Honeywater
  • Fresh raspberries

Method:

  1. Heat the Revolve pizza oven to low so the pizza stone reaches a temperature of 150°C (300°F) to 200°C (400°F)
  2. Heat dark chocolate spread in the microwave or a water bath until the sauce becomes slightly runny
  3. Chop the walnuts roughly
  4. Spread a generous layer of chocolate on your pizza dough
  5. Put the pizza in the oven and cook until the dough is cooked but the chocolate does not burn
  6. Take the almost-finished pizza out of the oven and add the marshmallows, and put the pizza back in the oven for 10-20 seconds
  7. Add fresh raspberries to the pizza and brush the crust with the honey water
  8. Make a crumb with the walnuts on the crust of the pizza

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