Artichoke Pizza: A Light and Flavorful Delight with Creamy Grilled Art – Revolve Pizza Oven US

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Artichoke Pizza: A Light and Flavorful Delight with Creamy Grilled Artichoke Sauce

Prep time

15 min

Cook time

60 seconds

Let's dive into the Artichoke Pizza, a vibrant pizza perfect for warm days when you want something light, bright, and packed with flavor. This underrated pizza features a base made from grilled artichokes, which you’ll blend into a creamy, silky sauce with a rich, earthy undertone and a hint of vinegary brightness. If you haven’t tried artichokes before, this is a fantastic way to start.


Did you know that artichokes are one of the oldest known foods, with roots tracing back to ancient Mediterranean cultures? They were even enjoyed by the ancient Greeks and Romans, making this artichoke pizza not just delicious but a nod to history and tradition.

This Artichoke Pizza is easy to prepare and versatile, making it a great addition to any pizza party lineup. For an extra burst of flavor, you can grill the artichokes in the oven with olive oil before blending them into the sauce. Alternatively, you can use artichokes in a more traditional way by creating a Capricciosa pizza topped with olives, artichokes, and Italian baked ham. These options add a delightful twist to the artichoke's natural flavour, enhancing your pizza experience.


Let's dive into this underrated artichoke pizza together!

Artichoke Pizza Ingredients

  • 6 Grilled Artichokes (Jarred ones with oil are better)
  • Handful of Cherry Tomatoes
  • 2oz/60ml Red Wine Vinegar
  • 1 tsp Sea Salt
  • 1 tsp Freshly Ground Black Pepper
  • 2oz/60g Creamy Feta Cheese

Artichoke Pizza Directions

Step 1

Blend your artichokes into a spreadable consistency.

Step 2

Cut your cherry tomatoes in quarters and place in a bowl.

Step 3

Pour the vinegar over the tomatoes and season with salt and pepper.

Step 4

Stretch your dough.

Step 5

Spread the artichoke paste over the pizza.

Step 6

Add a splash of olive oil and place the pizza in the Revolve Pizza Oven.

Step 7

Bake the artichoke pizza at 450 degrees for 70 seconds or until done.

Step 8

Spread the tomatoes over the pizza.

Step 9

Add the feta cheese.

Step 10

Sprinkle with some olive oil.

Enjoy your artichoke Pizza!

Try something different!

There’s always the option to add some salad such as rocket over the pizza.

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